Our Story
Groundhog Gardens is a certified organic market garden located in Bromont in Québec's beautiful Eastern Townships.
In 2025, we will be celebrating the 5th year of Groundhog Gardens and the 10th year of Farmer David's career in organic growing!
Our mission is to bring flavour, colour, and nutrition to your plate. That’s why we grow fresh, seasonal vegetables using ecological growing methods that respect the land and waters.
Our growing techniques are based on reflection and innovation, with the specific goals of regenerating the soil, stimulating biodiversity and keeping rare and heirloom vegetable cultivars in production.
We grow over 35 different vegetables and herbs on 2 acres of beautiful agricultural land. The remainder of our 3-acre growing area is planted in full-season green manures to keep the soil happy and healthy for future seasons.
At Groundhog Gardens, we dream of a truly local and ecological food system that creates empowering employment opportunities and rebuilds relationships between urban and rural populations.
You can help us make that dream a reality by singing up for a Garden Card!
Our Growing Methods
Groundhog Gardens is committed to maintaining a healthy relationship with the land that nourishes us. We grow WITHOUT the use of any synthetic fertilizers, pesticides, herbicides, or genetically modified organisms (GMOs). Our production is certified organic by Ecocert Canada.
Our judicious choice of soil amendments including local bovine and ovine manure, our systematic use of green manures and cover crops, and a strict crop rotation allow us to increase our soil organic matter and soil life year after year, for abundant harvests that don't deplete the productive capacity of our soil.
We know that successful ecological growing requires not just the ingenuity of the farmer and his workers but the hard work of all the living things on the farm, from the microflora and microfauna that keep our soil productive to the insects that pollinate our crops to the forests around the fields that house countless native species. That’s why we’re constantly learning about how to keep our whole ecosystem happy and healthy.
Don’t hesitate to contact us and ask about our growing methods at any time.
Farmer David
Groundhog Gardens is the life project of David Whiteside, the founder and owner of the farm.
After studying Classics at McGill and spending a few years in the fine art world, David was looking for genuine and sustained contact with the natural world and a way to make change on a planet beset by multiple social and ecological crises.
After a tentative season as a volunteer on a small-scale organic farm, David dove head-first into the farming world. A full-time season at Arlington Gardens in Stanbridge East, another at Les Jardins de la Grelinette in Saint-Armand, two seasons managing the vegetable production at Abbondanza Farm in Mansonville, and one summer at the Ferme aux Champs qui Chantent in Brownsburg . . . and he felt ready to start his very own farm, Groundhog Gardens, in 2021. 2025 will be David's 10th year in agriculture, and finding new ways to come to terms with the rewards and challenges of each season is as stimulating as ever.
The Gardens would of course be impossible without the ever-inspiring commitment and hard work of David's employees, and the emotional and often logistical support of his life partner, Seif Eddine Hemissi. It takes a village to run a farm!
In the media
We are proud to have been featured several times in local and province-wide media.
To learn more about the farm, David, the awards we have won, and our choice to rent the land we farm, check out the following radio, newspaper, and magazine features (all in French).
La Voix de l'Est : Histoire d’un maillage agricole harmonieux
La Voix de l'Est : Des lauréats diversifiés au Défi OSEntreprendre de Brome-Missisquoi
Caribou : L’Arterre, pour un accès plus facile à la terre
La Voix de l'Est : Quatre bourses remises à la relève agricole
The land we grow on...
As a farmer, I am actively participating in the very long history of human occupation of the land where the Gardens are located. I feel very lucky to be surrounded by a natural environment rich in biodiversity, though heavily impacted by human activity, in particular intensive conventional agriculture.
I take my responsibility to preserve and protect the health and wellness of the land seriously. The land does not belong to me, but to the planet itself and the future generations of every species that makes its home here.
I acknowledge that I am growing food on the traditional and unceded territory of the Abenaki Confederacy. Many Abenaki communities have occupied and continue to occupy the area of land bordered by the Richelieu and St. Lawrence Rivers to the west, the Chaudière and Saint Jean Rivers to the north, and the Atlantic Coast to the south and east.
To learn more about the Abenaki nations and their history in Québec and New England, check out these websites :
Groundhog Gardens is also located at the border of two fascinating bioregions, the hardwood forests of the St. Lawrence lowlands and the mixed forests of the Appalachian foothills. You can learn more about the flora and fauna of these two regions on these websites:
The Canadian Encyclopedia / St. Lawrence Lowland
Nature Conservancy Canada / Appalachian Mixed Forest
Nature Conservancy Canada / The Green Mountains of the North
Finally, Groundhog Gardens is also located in the Yamaska River watershed. I encourage you to learn about the sorry state of the Yamaska River and take action to protect it by visiting the website of the Organisme de bassin versant de la Yamaska.
